*Chefs kiss*

I love cooking so much. Well, not cooking, more baking. My mother used to bake with me when I was young, but recently the apples and berries have gone sour and I need to search for some new ingredients. Meat pies, though, oh boy do they taste good! Mine, however, not so much. They always turn out so gritty and stringy. Maybe I need better ingredients or better cuts of meat? I prefer focusing on presentation more, though. Making pretty pictures on pies and seeing shocked faces at my handy work. I just need to find the most beautiful people to bake them for, such as my friend here. He'll like it. I hope so. It has his face. the detail of his wrinkles will make an excellent accent on the crust.